With nearly 65,000 acres of vineyards, Sonoma County is one of the most diverse and robust winegrowing regions in California and, perhaps, the world. You'll find 13 AVAs (American Viticultural Areas) in the county, each with its own distinctive terrain and microclimates. From cool-climate Chardonnay to rich valley floor Cabernet Sauvignon and everything in between, Sonoma County consistently produces distinctive, high-quality wines with true varietal character.
The Viticultural Areas
Click on any of Sonoma County's 13 distinct AVAs on the map for a thumbnail description, or click on the links to the right of the map for more detailed information.
For more information, email firstname.lastname@example.org